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Sweet wines have a long tradition in Italy, but until recently they attracted little attention. Gradually, however, interest in "dolcezza" is also growing in the boot country and noble sweet wines, such as the Vino Santo from Trentino, are gradually attracting the necessary attention.

Handcrafted according to old tradition

When one speaks of vino or vin santo, most people think of the sweet wines of Tuscany, often not very multifaceted, into which one dips crispy biscotti at the end of a meal. Even in most wine guides, under "Vin(o) Santo" you will find almost only information about the "sacred wines" of Tuscany. The finesse-rich sweet wines from Trentino, more precisely from the Valle dei Laghi, a narrow valley that stretches west of the Brenner motorway between Trento and Rovereto, are - quite unjustly - forgotten.

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