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Birthday, anniversary or passing an exam - typical occasions to celebrate a special moment with a glass of sparkling wine. However, sparkling wine has much more potential than just being a toast. It is also an excellent accompaniment to food and can even accompany complete menus.

At Christmas, I created three menus with German sparkling wines. With several gourmet holidays coming up, I popped the corks again, cooked, baked and tasted. For Easter and Mother's Day, I chose brunch recipes - perfect to start the day with pleasure. Whether meat, fish or vegetarian, with these recipe ideas you can spoil yourself and your loved ones - with matching sparkling wine recommendations. And to really enjoy stress-free: Everything is easy to prepare in advance, so there is little effort on the day of hosting.

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